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Beetroot and Potato Soup
Medium
Ingredients
3 pcs.Potatoes
2 pcs.beets
1 PC.Bulb onions
ginger
1 tspHoney
Water
salt
Olive oil
curd cheese
Directions
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Steps
1
Done
Peel potatoes and beets, cut vegetables into medium cubes.
2
Done
Onion cut into half rings. Peel ginger and cut into small plates.
3
Done
We heat the pan with the addition of olive oil, simmer onion and ginger.
4
Done
Then add the beets and potatoes, mix everything, pour boiling water, cover with a lid and leave to cook.
5
Done
Then salt, add honey, give a little boil and pierce with a blender until the consistency of mashed soup. When serving, add olive oil and cottage cheese. Bon Appetit