Ingredients
- 200 g Dark chocolate
- 180 g Sand sugar
- 150 g Flour
- 150 g Butter
- 4 pcs. Large eggs
- 1 teaspoon Vanilla powder
- 1/2 teaspoon Baking powder
- Salt on the tip of a knife
Directions
To emphasize and highlight Brownie by the fact that it is chocolate is certainly not right. Classic Brownies aren’t chocolate, and the essence is in the name itself, by nature, it is so tanned. But at the expense of the filling, you can bet that it can be, however, like all other ingredients completely different
Steps
1 Done | |
2 Done | In a separate bowl, collect the following ingredients: eggs, vanilla sugar and granulated sugar, a pinch of salt and mix thoroughly. Pour the slightly cooled creamy chocolate mixture to the whipped products. Then, sifting to add flour, in the interval pour the baking powder and stir continuously all the time until smooth |
3 Done | |
4 Done | |
5 Done |