- 3 pcs. A tomato
- 300 g Mozzarella cheese
- 2 glass Balsamic Vinegar
- Olive oil
- Salt, pepper, basil
Tasty, appetizing, bright, Italian Caprese with tomato slices, Mozzarella cheese, olive oil, basil leaves, and balsamic vinegar is both a salad and a snack at the same time, a dish that will decorate any banquet, turning it into a festive one.
Caprese is one of the simplest Italian salads, suitable for both the festive menu and the daily one. Adherents of a healthy and proper diet will also like this dish. It is prepared in a matter of minutes, which cannot but rejoice, because nowadays everyone is in a hurry. I’ll tell you the classic Caprese salad recipe
First, pour olive oil, and then balsamic vinegar, each ingredient in the salad.
Add salt, pepper.