Ingredients
- 300 g Beef
- 1 PC. Bulb onions
- salt
- 3 pcs. squirrels
- Water
- 125 g Butter
- Sugar
- 140 g Flour
- 4 pcs. Egg
- 300 g chicken fillet
- 100 ml Cream
- parsley
- 2 l beef broth
Directions
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