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Fried pepper salad with tomatoes, peanuts and olives

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Fried pepper salad with tomatoes, peanuts and olives

  • Easy

Ingredients

Directions

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Steps

1
Done

Halve the green and yellow bell peppers in strips. Bake in the oven or microwave until soft, cool.

2
Done

Cut the tomato into plates. We spread the tomato and pepper in a salad bowl.

3
Done

Sprinkle with roasted peanuts on top, decorate with olives, a small amount of red onion and parsley.

4
Done

Season with olive oil. Serve the salad cold. Bon Appetit!

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Salad with chicory, cheese, nuts and pear
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previous
Salad with chicory, cheese, nuts and pear
next
Sweet and sour salad