- 2pcs. Egg
- 300g Honey
- 400 g Flour
- 8 pcs. Clove
- 2 teaspoon Cinnamon
- 2 g Soda
Honey gingerbread is a common dish in Ukraine, it is the very piece of spring and summer that I would like to feel on cold autumn and winter days. Honey carving is easy and quick to prepare, just as easily and quickly eaten. For lovers of honey baking – this is exactly what you need! Also, you can prepare a gingerbread “improvised” products. Cooking is not too energy-intensive or expensive.
Both adults and children love baking. Therefore, baking rarely remains for tomorrow or the day after tomorrow.
Separate the squirrels from the yolks. Beat the yolks in a blender until foam appears.