Ingredients
- 400 g Flour
- 250 ml milk
- 10 g dry yeast
- 2 tablespoon Sugar
- to taste salt
- 120 g Butter
- 250 g Cottage cheese (rustic
- 250 g boiled chicken
- 100 g Hard cheese
- to taste Ground black pepper
Directions
Hello! I will share a simple recipe for pizza under the same simple name “Village”. It, unlike others, is slightly primitive, but it is very satisfying and tasty because in its composition it is stuffed with cottage cheese, chicken, cheese. Probably, the name of this pizza means simplicity in the ingredients, because such products can be found in the refrigerator of every housewife and the banal recipe because this is not Margarita with the finest dough, tomato sauce, basil, which is so popular among Italians. Nevertheless, such pizza also earned the love of many gourmets and is especially in demand in a cafe. So why not please your family with this dish for dinner by cooking it at home? The dough made according to this recipe is designed to get two basics, and a step-by-step recipe with a photo will tell you how to do it as easily as possible.
Steps
1 Done | To prepare the dough, mix the heated milk in a container, warm, but not hot, in the amount of half a glass. We also take a tablespoon of sugar, salt, flour, and yeast. Sent to a warm place for about 8-10 minutes. |
2 Done | Next, you need to sift the flour into a convenient dish and pour the milk that remains, add sugar, salt, and butter, previously melted. Next, pour in the dough that has already been prepared early and thoroughly mix the dough. |
3 Done | Let’s leave the dough for another hour in a warm place. It should significantly increase in size, about 2 times: |
4 Done | Divide the risen dough into two equal parts and roll out about 1 cm thick. |
5 Done | Now prepare the cottage cheese and mix it with finely chopped herbs. |
6 Done | Put a layer of cottage cheese with herbs on the dough |
7 Done | Chicken fillet, which we also boiled in advance, is also finely chopped or simply divided into fibers and distributed with a second layer: |
8 Done | Grate hard cheese on a coarse grater. It is advisable to use hard, not fused: |
9 Done | Sprinkle it abundantly with the third layer on top of the chicken: |
10 Done | Preheat the oven to 200 degrees and bake for about 20 minutes. Serve hot, chopped into pieces. |
