Ingredients
- shrimp
- mango
- Carrot
- 3 cloves Garlic
- Lettuce (iceberg, arugula, lettuce, lolo rosso)
- Mustard
- 30 ml Olive oil to taste
- black pepper to taste
- to taste salt
Directions
Steps
1 Done | Chop the garlic and fry it until golden. Boil and peel the shrimp (12 pcs.). Add the shrimp to the garlic and fry for 1 minute. Grate 100 g carrots on a grater. Peel the mango, cut the flesh into slices. |
2 Done | Put mustard leaves, lettuce and grated carrots on the dish. Season the salad with oil, salt, and pepper to taste. Spread the shrimp and mango. |
3 Done | Let the salad stand for a few minutes and serve. Bon Appetit! |
