Ingredients
- 400 g frozen green beans
- 1 PC. Bulb onions
- Vegetable oil
- 2 cloves Garlic
- 200 g walnuts (peeled)
- cilantro
- uzo-suneli
- Cinnamon
- Chilli
- Water
- salt
- Olive oil
- ground sweet paprika
- pomegranate seeds
Directions
Steps
1 Done | Pour boiled water over the string beans. Bring to a boil. Solim. Then lay back on a sieve and cool. |
2 Done | In a pan with vegetable oil, fry the onions. In a glass of blender, we combine walnuts, fried onions, garlic, cilantro, uchi-suneli, salt and water. We break through the blender. Add ground cinnamon, chili pepper and punch again. Add water for density. |
3 Done | In a bowl with boiled and chopped beans, we send the resulting sauce. Mix. |
4 Done | Put the salad in a bowl. Pour olive oil. Add ground sweet paprika, walnuts and pomegranate seeds. Bon Appetit! |
