Ingredients
- 100 g turkey fillet
- 200 g Grape
- 20 g paste walnuts (peeled)
- 50 g feta cheese
- Mayonnaise
- natural yogurt
- 1 tsp Mustard
Directions
Steps
1 Done | Cut the boiled turkey fillet into small pieces, cut the feta cheese into large cubes. |
2 Done | We wash black and white grapes and separate the berries from the twigs. Cut each berry into 2 halves. If desired, grape seeds can be removed by prying them with the tip of a knife. We chop the walnuts with a knife into large crumbs. We leave some grapes and little nut crumbs to decorate the finished salad. |
3 Done | Add mustard to the mixture of natural yogurt and mayonnaise and mix the salad dressing with a spoon. |
4 Done | Transfer the grapes, pieces of boiled turkey, nut crumbs and sauce into a deep bowl. |
5 Done | Gently mix the salad with a spoon so that all the ingredients are evenly soaked in the sauce. |
6 Done | We spread the turkey salad on portioned plates, sprinkle with nut crumbs and decorate with cheese cubes and grapes. Turkey salad with grapes and nuts is ready. Bon Appetit! |
